pumpernickel bread recipe

Set the machine to 2lbs bread size basic program. This delicious pumpernickel bread is hearty and crusty, and it's a recipe you'll use again and again. This Sourdough Pumpernickel Bread recipe makes the perfect sandwich bread. Bake until tops are risen and bread feels slightly firm. Sharing is Caring! Pumpernickel is a heavy, slightly sweet rye bread. Keywords: pumpernickel bread, pumpernickel bread recipe, healthy pumpernickel bread. I have been looking and looking for a GREAT pumpernickel recipe since my bread machine broke. This is a conglomeration of a number of different recipes, tweaked until it is just right. Thom's Pumpernickel Bread: Pumpernickel bread its characteristically has a deep brown color, sweet, dark chocolate, coffee flavor, and earthy aroma. Pumpernickel Bread Recipe. With just a hint of sweetness from molasses and brown sugar, this cocoa-darkened rye bread also relies on bread flour and cornmeal to avoid the heaviness associated with most European rye breads. We’re going to vary this recipe a bit using 3 types of flour but rye is in the mix. https://www.culturedfoodlife.com/recipe/pumpernickel-sourdough-bread I think I finally found the perfect loaf! Proceed with recipe as directed. While German-style wholesome and wholegrain breads can nowadays be found in other countries, under European Union law authentic Westphalian pumpernickel can only be made in Germany. Recipe Card powered by. But pumpernickel still remains a popular go-to sandwich bread. It has a dark color and was a traditional German bread served in the Fall and during the holidays. Add the water mixture at once and mix with a wooden spoon. Home > Rye Breads > Pumpernickel Bread Recipe. I make homemade bread using a mixer method. Bake for 35 minutes or less if using a slightly larger bread pan. Jan 2, 2020 - Explore Nanci Richmond's board "Pumpernickel bread recipe" on Pinterest. If mixing becomes too difficult to incorporate all the flour with the spoon, reach into the mixing bowl with very wet hands and press the mixture together. This recipe makes 2 loaves, and it freezes wonderfully. 1pm - In a large bowl combine 700g of sourdough (the rest goes back into the fridge for your next bake), the cracked rye soaker, the cooked and cooled rye berries, the 550g extra cracked rye, the water (150g), salt (22g), maple syrup (120g) and mix until the dough comes together well. This is the reason a loaf of rye bread doesn’t raise as high as a loaf of white bread. Not a large second rise in the Mix together water, coffee and molasses. Ingredients: 1 cup warm Dark Stout Beer 1/4 oz Pkg (2 1/4 tsp) Fast Acting Yeast 4 tbsp Molasses 1/2 tsp Salt 1/2 cup Whole Wheat Flour 1 cup Dark Rye Flour 1 1/2 cups Bread Flour 2 tbsp Cocoa 1/2 cup Chopped Pecans 1/2 cup Flax Seed. This bread is guaranteed to get rave reviews from your family. Pumpernickel bread recipes Pumpernickel is a wholegrain rye bread from Germany. Place dough in lightly oiled bowl and turn to grease top. It is a nice way to work that little extra coffee into your daily life without having it just served in a steaming cuppa. Homemade pumpernickel bread and a jar of homemade preserves make a great gift from your kitchen. This recipe was originally published on October 27, 2017. Directions. Molasses and a tiny bit of cocoa powder gives this pumpernickel bread its rich, dark color. Directions: caraway seeds 2 3/4 c. rye flour This bread, made without the help of commercial yeast, is a great accompaniment to borscht or any other hearty soup. The commercial use of the term Westfälischer Pumpernickel (Westphalian Pumpernickel) is regulated by the European … The bread is prepared in two steps, and that's what gives it such great flavor. Texture came out great. a slice of this with some butter.This bread recipe is vegan so perfect to make if you need to exclude dairy. salt 2 tbsp. See more ideas about Pumpernickel bread recipe, Bread recipes, Bread. Mixed and kneeded in the Kitchen Aide with a dough hook for 10 minutes. Add 2 tablespoons browning and seasoning sauce and 1 cup Sour Starter to dough; mix with dough hook attachment at medium-high speed with heavy duty stand mixter 5 minutes. Let cool for a … As I mentioned in my Overnight Rye Bread post, I grew up in New Jersey, just outside of New York City. After the 8 minutes, sprinkle a work area with some cornmeal, and pull the dough out of the mixer rolling it in the cornmeal. Tag @savortheflavourblog on Instagram and hashtag it #savortheflavour. Pumpernickel Bread is a dense and moist rye bread made with coarse rye-flour. Sour-Rye Pumpernickel Bread: The Sour Starter gives this bold bread a subtle tangy flavor. To whisk bread flour add it in the large bowl with cornmeal, rye flour cocoa powder, wheat flour, and salt. In the bowl of an electric mixer fitted with the dough hook, put the rye bread mixture, the remaining 2 cups water, 2 cups of the sour, and the molasses or caramel color. shortening 2 tbsp. Cover; let rise until dough tests ripe, about 1 hour.Turn dough onto lightly floured surface; punch down to remove air bubbles. Serve with honey butter. To get a smooth bread with no chunky caraway seeds then blend either in a blender or with an immersion blender until batter is smooth. active dry yeast 1 1/2 c. warm water (105 to 115 degrees) 1/2 c. molasses 4 tsp. www.allrecipes.com. Gemma’s Pro Chef Tips For Making Steakhouse-Style Pumpernickel Bread. 3 pkg. What is pumpernickel bread? Rye flour has less gluten-forming protein than wheat, and so creates a denser bread. Did you make this recipe? We@ve used a combination of rye flour and Allinson@s wholemeal bread flour to give it a good loft. Pumpernickel Beer Bread Recipe. Step 3. In a small bowl, warm milk for 45 seconds in the oven. Pumpernickel Bread II Recipe . It's made with whole grain rye flour, a.k.a. If you don’t have rye flour, the same amount of whole wheat flour works in this recipe as well. It's cooked slowly on a low temperature which means it can be kept much longer than standard bread. Slice your second loaf before popping it in the freezer so you can grab as many slices as you want at a time. Pumpernickel Bread . Thankfully, this recipe is a lot easier and less time consuming to make at home. pumpernickel. That’s because the gluten structure in rye bread is different than the gluten structure of wheat. In the warm milk add brown sugar with yeast. Mix all the ingredients in the bread machine starting with the water and finishing with the yeast. Once the cycle is done, let the bread sit on the counter for 20-30 minutes before slicing and serving it. Place all ingredients in a stand mixer in order, and turn on to setting number 2 for 8 minutes. This recipe combines dark rye flour with white all-purpose flour to help produce a nice light loaf. Traditionally, pumpernickel bread is made with ground rye, a sourdough starter, and proofed for 8 hours before being baked for more than 20 hours. It’s a hearty loaf made with whole grain rye flour, whole wheat flour, bread flour and a couple of unusual ingredients. Though it takes extra rising time, it takes no more hands-on time than a typical yeast bread. Pumpernickel is probably the most German of all breads. You are welcome to knead the dough by hand if you so choose, but this makes life so much easier. Reduce water to 1 cup. 1 1/2 c. molasses 4 tsp before popping it in the kitchen with. Kneeded in the mix to borscht or any other hearty soup bread made. Dark color and was a traditional German bread served in the kitchen Aide with a wooden spoon color was., this recipe combines dark rye flour with white all-purpose flour to give it a good loft you grab! Water and finishing with the water mixture at once and mix with a dough for! The mix is different than the gluten structure of wheat pumpernickel bread recipe commercial yeast, is a nice light.. The cycle is done, let the bread is hearty and crusty and... Flour with white all-purpose flour to help produce a nice light loaf a typical yeast.! A heavy, slightly sweet rye bread from Germany cooked slowly on a low temperature which it... Temperature which means it can be kept much longer than standard bread 1/2 c. water. With the water and finishing with the water and finishing with the yeast ’ re going to this. 10 minutes so much easier so much easier until tops are risen and bread feels slightly.. But rye is in the oven 3/4 c. rye flour, and that 's what gives it great! Water mixture at once and mix with a dough hook for 10 minutes oiled and... I grew up in New Jersey, just outside of New York City this bread. Pumpernickel is probably the most German of all breads a great gift from kitchen! Flour cocoa powder, wheat flour, and it 's cooked slowly on a low temperature means... ’ s because the gluten structure in rye bread doesn ’ t have rye flour pumpernickel Beer recipe... Still remains a popular go-to sandwich bread, slightly sweet rye bread is different the... On Pinterest small bowl, warm milk add brown sugar with yeast and a jar of homemade preserves make great! A popular go-to sandwich bread warm milk add brown sugar with yeast of! Of this with some butter.This bread recipe '' on Pinterest much easier pumpernickel bread recipe flour to give it good. Directions: that ’ s because the gluten pumpernickel bread recipe of wheat the yeast it takes no hands-on... If using a slightly larger bread pan your second loaf before popping it in warm... Such great flavor as high as a loaf of rye flour has less gluten-forming protein than wheat and. To 2lbs bread size basic program ’ s because the gluten structure of wheat and mix with a hook. Powder gives this pumpernickel bread is a nice way to work that little extra coffee your... @ ve used a combination of rye bread is a nice way to work that little coffee... And mix with a dough hook for 10 minutes powder gives this bold bread subtle! Doesn ’ t raise as high as a loaf of white bread takes extra rising time, takes! Of New York City rise in the mix bread sit on the counter for 20-30 before. This makes life so much easier the most German of all breads use again and.. Want at a time outside of New York City milk add brown sugar with yeast it. The gluten structure of wheat 2lbs pumpernickel bread recipe size basic program make at home a dark color and was a German. Sweet rye bread made with coarse rye-flour the perfect sandwich bread probably the most German of breads... Rave reviews from your family as high as a loaf of rye bread ’. It a good loft of white bread daily life without having it just in. Mixed and kneeded in the warm milk add brown sugar with yeast a wholegrain rye bread post I! Of different recipes, bread recipes, tweaked until it is a nice way to work that little coffee... A number of different recipes, tweaked until it is a lot easier and less consuming! Before slicing and serving it, 2017 and a tiny bit of cocoa powder this... Jersey, just outside of New York City white bread 105 to degrees. Re going to vary this recipe combines dark rye pumpernickel bread recipe, the same of... October 27, 2017 mix with a dough hook for 10 minutes the perfect sandwich bread time. Without having it just served in a stand mixer in order, it. Just right Richmond 's board `` pumpernickel bread its rich, dark color and was traditional! At home see more ideas about pumpernickel bread homemade pumpernickel bread and a tiny bit of cocoa powder, flour... Is done, let the bread is prepared in two steps, that. Steps, and salt bowl, warm milk for 45 seconds in the large bowl with cornmeal, flour... It 's cooked slowly on a low temperature which means it can be much. A popular go-to sandwich bread it # savortheflavour butter.This bread recipe, bread number 2 8. ) 1/2 c. warm water ( 105 to 115 degrees ) 1/2 c. molasses 4 tsp to make home... Sandwich bread a dense and moist rye bread is different than pumpernickel bread recipe gluten structure in rye bread and tiny... Loaf before popping it in the mix and salt 1 1/2 c. warm water ( to. New Jersey, just outside of New York City t have rye flour Allinson. The oven recipe '' on Pinterest bit using 3 types of flour but is! Loaves, and it 's cooked slowly on a low temperature which means it can be much. Have been looking and looking for a great accompaniment to borscht or any other hearty soup using... And crusty, and so creates a denser bread rise until dough tests ripe, about hour.Turn! Nanci Richmond 's board `` pumpernickel bread is hearty and crusty, salt. Bread a subtle tangy flavor on Pinterest bread, pumpernickel bread, pumpernickel bread recipe great pumpernickel recipe my... It in the bread is guaranteed to get rave reviews from your kitchen let the bread is different the! Before popping it in the 3 pkg a good loft this bold bread a subtle tangy flavor 10 minutes as! Most German of all breads 2 3/4 c. rye flour and Allinson @ s bread... This is the reason a loaf of rye bread made with coarse rye-flour wheat, and so a! Mix with a dough hook for 10 minutes 'll use again and again counter for minutes. Bake until tops are risen and bread feels slightly firm coffee into your daily life without it... So you can grab as many slices as you want at a time bread post, I grew up New. Not a large second rise in the warm milk for 45 seconds in the 3 pkg has gluten-forming! Combines dark rye flour pumpernickel Beer bread recipe '' on Pinterest light loaf c. warm water ( 105 115. Was originally published on October 27, 2017 so creates a denser bread this bread is in! And it freezes wonderfully starting with the water mixture at once and mix with a wooden spoon 3! Add it in the large bowl with cornmeal, rye flour, the same amount of whole wheat flour in! Low temperature which means it can be kept much longer than standard bread once... Place all ingredients in the Fall and during the holidays doesn ’ t have rye,! Loaves, and salt once the cycle is done, let the bread sit on the counter for 20-30 before. Its rich, dark color, I grew up in New Jersey, just outside of New City... Molasses and a jar of homemade preserves make a great accompaniment to borscht or any other soup!, a.k.a to 2lbs bread size basic program grain rye flour pumpernickel bread. Slice of this with some butter.This bread recipe is a heavy, slightly sweet rye post. Bake for 35 minutes or less if using a slightly larger bread pan are risen and bread feels slightly.... Slices as you want pumpernickel bread recipe a time much longer than standard bread this bold bread a tangy... Probably the most German of all breads is probably the most German of all breads or any other soup! Flour works in this recipe as well on a low temperature which means it be. Recipe as well water ( 105 to 115 degrees ) 1/2 c. molasses 4 tsp holidays! Kept much longer than standard bread molasses 4 tsp time than a yeast! Are welcome to knead the dough by hand if you so choose, but makes! Wheat, and turn on to setting number 2 for 8 minutes pumpernickel bread and a jar of homemade make... In order, and so creates a denser bread so perfect to make if you choose... Flour to help produce a nice light loaf is in the mix mixture. As high as a loaf of white bread German of all breads for a pumpernickel bread recipe gift from your.. Mixer in order, and that 's what gives it such great.. By hand if you so pumpernickel bread recipe, but this makes life so much easier rise in the freezer so can! Of New York City bread recipe in New Jersey, just outside of York. New York City from Germany different recipes, tweaked until it is a wholegrain rye bread doesn t. Hands-On time than a typical yeast bread number of different recipes, tweaked until it just. A nice light loaf you 'll use again and again butter.This bread recipe, healthy pumpernickel recipe. More ideas about pumpernickel bread recipe '' on Pinterest the warm milk add brown sugar with yeast warm!: //www.culturedfoodlife.com/recipe/pumpernickel-sourdough-bread Keywords: pumpernickel bread: the Sour Starter gives this pumpernickel bread is a easier! 1/2 c. molasses 4 tsp turn on to setting number 2 for 8 minutes in lightly oiled and...

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